Culinary Team Pilipinas 2009 holds fundraiser dinners for title defense

Culinary Team Pilipinas 2009 holds fundraiser dinners for title defense The Les Toques Blanches (LTB) Philippines Culinary Team is set to defend its title as 2007 Champions of the Gourmet Team Challenge Competition in the prestigious Hong Kong International Culinary Classic to be held at the HK Convention Center on May 09, 2009.

The Team is led by its Captain, Ariel Manuel of Lolodad's Cafe and Team Manager Fernando Aracama of Embassy-Cuisine. Les Toques Blanches Philippines (LTB) is the premier chef association in the Philippines which seeks to further develop culinary standards in the country and elevate the status of the Filipino Culinary Professional.

The LTB Philippines Culinary Team will be competing in the Gourmet Team Challenge Competition, presenting 27 different items in a cold buffet – all prepared within 24 hours. A specially designed display table by Metal and Glass Artist Mike Aguas will be used to present the buffet. San Miguel Pure Foods Great Food Solutions, a key player in the food, beverage, and food service industries, has pledged its support to the Team as a sponsor.

“More than a strong food service player, GFS believes in the contribution of great chefs such as the members of Les Toques Blanches Philippines in elevating the country’s food service industry,” says Helene Pontejos, San Miguel Pure Foods Assistant Vice President and GFS General Manager. Recently, the Team held its second fundraiser practice dinner at Cirkulo Restaurant, showcasing more than 27 different dishes such as Cotton Candy Wrapped Foie Gras, Maine Lobster Terrine, Rose-Lychee Chocolate Gateau and other such delicacies.