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Snacking has changed from the traditional afternoon merienda into an anytime of day source for instant gratification. This is driven by the millennials’ growing need for food that’s por... READ MORE >

Foreign Food chains and internationally-known restaurants are rapidly increasing their foothold among Filipino foodies. With consumer’s increasing interest in bold flavors and global concepts... READ MORE >

Catching up with Consumers

Fast Food Service’s quick serving time is one of the answers in addressing the ever-evolving needs of time-starved consumers. To stay ahead of the game, qui... READ MORE >

For over 15 years, Great Food Solutions (GFS), the integrated foodservice division of San Miguel Purefood... READ MORE >

The restaurant industry is fiercely competitive. The name of the game is convincing consumers that your restaurant offers more than your competition. Last year the game left behind a large number o... READ MORE >

Are you managing your distributor program audits or are they managing you? If you’d like to take better control over your price-compliance processes, then it may be time to look at an externa... READ MORE >

Living in California means that every two years you have to spend two hours and $80 to get your car "smogged." This is a clean air test that involves sticking a metal hose in your car's exhaust tai... READ MORE >

Full-service operators can build business and turn tables quicker by allowing time-crunched consumers to order meals online before arriving at the restaurant, research from the National Restaurant ... READ MORE >

Success in the Philippine food service industry is not without its struggles. Be it an established and well-known food chain, or a single-door emerging restaurant, everyone has to keep up with the ... READ MORE >

There’s no denying that the Filipinos love chicken. It’s a staple in various traditional and local dishes and is also a core offering in many fastfoods and restaurants.The sheer number ... READ MORE >

 

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EVENTS & PROMOTIONS

CONVENIENCE REDEFINED

 With the Filipinos’ fast-paced ...

MCDO'S CHICKEN ITALIANA

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NEWS

RESTAURANTS USE EMBELLISHED LANGUAGE IN MENUS TO CHARGE MORE PER MEAL

A group of scientists have analysed words used on restaurant menus to discover a variety of differences between cheap and more ...

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15 BEAUTIFUL F&B WEBSITES

Having a good website for your restaurant is more important now than ever. 80 percent of your clientele and customers will look ...

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